Girdle Busters

Base:

• 1 box yellow cake mix with pudding
  
• 1 stick butter, melted
  
• 1 cup nuts (I use pecans)
  
• 1 egg, beaten

Mix & pat in 9x13 pan.

Topping:

• 2 eggs
  
• 8 oz cream cheese
  
• 1 box powdered sugar

Beat together & spread on top. Bake at 350* for 45 minutes.

Note: May add chocolate chips to topping if you like. I usually use half a small bag, but you can adjust to taste.